A girl from Hokkaido, Japan embraces life in Georgia. Things can be a bit different here, but I love new discoveries.
Friday, June 13, 2014
Bunny Sighting!
Bunny sighting! Just found a pretty big bunny in our front yard. Bunnies may be cute, but we're more concerned about our vegetables being devoured by them. You'd better not be seen by Kona, either. He will chase you down! Just stay away from our vegetable garden, you hear?
Soba Noodle Salad with Pollock Roe
Cold noodles for the summer? Anyone? I tell myself that soba is better than pasta, I hope so. Nothing like slurping cold noodles on a hot summer day.
Soba Noodle Salad with Pollock Roe
1 cup cooked soba noodles, chilled
2 Tbsp julienned cucumber
1 piece cured pollock roe or cod roe, scraped off the casing
1 package natto
3 Tbsp soba noodle dipping sauce
Cook soba noodles according to the package instructions. Drain and chill in the fridge while preparing for the condiments. Julienne slices of cucumber, set aside. Thaw one piece of cured cod roe. It only takes a few minutes to thaw. Scrape the roe out of the casing with a back of a knife. On a plate, place noodles, cucumber and natto and top it off with cod roe. Drizzle noodle dipping sauce.
Click if you like this post

Mix them up and slurp! |
Soba Noodle Salad with Pollock Roe
1 cup cooked soba noodles, chilled
2 Tbsp julienned cucumber
1 piece cured pollock roe or cod roe, scraped off the casing
1 package natto
3 Tbsp soba noodle dipping sauce
Pollock roe |
It comes packed in nicely like this. |
Cook soba noodles according to the package instructions. Drain and chill in the fridge while preparing for the condiments. Julienne slices of cucumber, set aside. Thaw one piece of cured cod roe. It only takes a few minutes to thaw. Scrape the roe out of the casing with a back of a knife. On a plate, place noodles, cucumber and natto and top it off with cod roe. Drizzle noodle dipping sauce.
With cucumber... |
Thawing pollock roe... |
Click if you like this post
Thursday, June 12, 2014
Avocado Cucumber Egg Salad with Sriracha Mayo
You can never have too many recipes for summer salad. Here is another one.
Avocado Cucumber Egg Salad with Sriracha Mayo
1/2 avocado, cubed
2 inches cucumber diced
1 hard boiled egg
1 to 2 tsp sriracha mayo
1/4 tsp sesame oil
Sprinkles of dill
Splash of lemon
In a small bowl combine cubed avocado, cucumber and egg. Drizzle sriracha mayo and sesame oil on top and sprinkle some dill. Splash fresh lemon before
serving.
Click if you like this post

Avocado Cucumber Egg Salad with Sriracha Mayo
1/2 avocado, cubed
2 inches cucumber diced
1 hard boiled egg
1 to 2 tsp sriracha mayo
1/4 tsp sesame oil
Sprinkles of dill
Splash of lemon
In a small bowl combine cubed avocado, cucumber and egg. Drizzle sriracha mayo and sesame oil on top and sprinkle some dill. Splash fresh lemon before
serving.
Mix them all up. |
Wednesday, June 11, 2014
Thirsty Hummingbird
We have a hummingbird feeder hung in the front porch. We could see them fly by quite frequently from our living room. It's not quite summer yet, but these birds are thirsty!
Happy birdwatching!
Click if you like this post

See you in 2 minutes! |
Happy birdwatching!
Click if you like this post
Subscribe to:
Posts (Atom)