A vintage chandelier at our hotel Le Parker Meridien |
At the Museum of Natural History |
Beautiful iron work at the entrance of the museum |
Awesome! |
Rose Center planetarium. My hubby completely geeked out! |
Pasta with red wine braised octopus and bone marrow at Marea |
Sea urchin with lardo on crostini at Marea; it melts in your mouth. |
Salmon with sautéed tomato at Sushi of Gari |
That's a poached quail egg on top. Need I say more? |
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