I saw this pumpkin at the grocery store, and I had to try it. It's kind of unusual looking, but when I baked it, it was just like an acorn squash. It's called Sweet Dumpling. How funky and cute is that?
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| Sweet Dumpling |
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| It is naturally sweet. |
Preheat oven to 350. Cut the pumpkin in half and scoop out the seeds. Place the cut pumpkin face down in the casserole dish that's been sprayed with Pam. Bake for 30 minutes.
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| Chicken in mushroom Dijon sauce, wild rice and Sweet Dumpling |
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Stick them into your carved pumpkin! They glow in the dark!
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